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Steeped in history, Brasilian coffee has captured  the imagination of consumers for 150 years. This  100% Arabica coffee has a sweet, light hazelnut  and cocoa flavour. Enjoy! Café torrado por Charisma  em Australia para sua diversão!

This has been developed with the latte drinker in mind. It cuts through milk to provide a rewarding, full mouth feel. Espresso drinkers will appreciate its robust flavour. This is blended from single origin 100% Arabica beans.

This blend is an established favourite with Charisma customers. It is a dark roast with a mellow, subtle flavour. The blend develops an excellent crema, given its use of single origin 100% Arabica beans.

Colombia is proficient in producing an abundance of truly delicious and sought after coffee.  Charisma Colombia Supremo coffee delivers fruit notes, chocolate and caramel medium body, balanced acidity and a smooth aftertaste.

From the home of coffee comes this highly prized coffee bean. It is characterised by a balanced winey flavour. This bean is a lovely treat for those who use a plunger or filter. Low in caffeine content this coffee is a great all day coffee.

This is a rusticano grown coffee from the Indian highlands region of Bababudan Giris. This coffee bean is much prized by connoisseurs as an espresso of note.

Bondia is Timorese for good morning. This blend of organic coffee has apricot, dark chocolate and berry notes finished with a full creamy texture. Purchase of this coffee directly supports small scale farmers and sales revenue aids health initiatives, equipment upgrades and skill development programs.

This is a delicious and very smooth coffee. Its sweetness is outstanding and with lots of citrus flavours and a really long finish it will surely please. PNG Kongo is an ethically sourced coffee and is grown in the Simbu Province.

This quality Colombian coffee from the Quindío region is balanced and consistent. Popayan Reserve is a bean that is commonly used for milk-based drinks. It has balanced acidity and offers high levels of sweetness.

This is a soft, fruity tasting coffee with medium chocolate and sweet caramel notes. The Pichanaqui region is located in the high jungles of the Andes.

This coffee is characterised by a deep flavour with moderate acidity and a cocoa aroma. The beans have been decaffeinated through the 100% chemical-free Swiss Water® Process. This high quality organic coffee will provide you with a great tasting treat.

At Charisma coffee we are regularly on the lookout for new flavour sensations. The all new and essential 100% Arabica "Weekend Blend" is on its way. This blend is rich, creamy and full bodied. Its smooth balanced notes of dark chocolate, walnuts and sweet red currants will please. 

 Watch this space...